Overview
Anne Burrell and Rachael Ray teach the recruits all about flavor, starting with a skill drill that puts their tongues and taste buds to the test. For the main dish challenge, the recruits put their newly-learned flavor combination skills to work as they take a culinary trip around the world and make a roulade inspired by a basket of ingredients that corresponds to the cuisine of a foreign country.
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10 - 1A Decade of Dish-Asters January 01, 2017
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10 - 2Frozen Freak Out January 08, 2017
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10 - 3All Aboard! January 15, 2017
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10 - 4Fish Freak Out January 22, 2017
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10 - 5All Fun and Game Day January 29, 2017
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10 - 6The Proof Is in the Pudding February 05, 2017
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10 - 7Facing Your Fears February 12, 2017
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10 - 8Mardi Gras Mad February 19, 2017
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10 - 9The Reason You're Here February 26, 2017
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10 - 10A Fine Finale March 05, 2017