Overview
The final two recruits get private cooking lessons from Alton Brown and Anne Burrell and learn to make a dish of their choosing. Then Alton and Anne teach their recruits how to make a three-course, restaurant-quality meal. For the main dish challenge, the two finalists put all their new culinary skills to the test in order to impress judges Kelly Choi, Brian Mazza and Jet Tila, who do a blind taste test and determine the winner of the $25,000 prize.
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18 - 1Bottom's Up January 05, 2020
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18 - 2Indulge Me January 12, 2020
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18 - 3Chinese New Year January 19, 2020
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18 - 4Simple Yet Sophisticated January 26, 2020
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18 - 5Let's Get Ready to Tailgate February 02, 2020
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18 - 6Opposites Attract February 09, 2020
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18 - 7Amore Sucre February 16, 2020
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18 - 8Incognito Cuisine February 23, 2020
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18 - 9High Steaks March 01, 2020
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18 - 10The Final Countdown March 08, 2020