Overview
Anne Burrell and Darnell Ferguson start the week testing the recruits' taste buds by identifying the flavor of pies that have been launched into their faces! Then, the chefs demonstrate marbled Swiss roll cakes before challenging the recruits to make herb-laminated pasta from scratch. While some recruits roll with the punches, the least successful is eliminated.
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25 - 1Culinary Clickbait January 01, 2023
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25 - 2America's Next Culinary Influencer January 08, 2023
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25 - 3My Big Fat Greek Kitchen January 15, 2023
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25 - 4That's So Decadent January 22, 2023
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25 - 5Surviving Worst Cooks January 22, 2023
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25 - 6Glitch in the Culinary Matrix January 29, 2023
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25 - 7Robo-Roast January 29, 2023
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25 - 8Verified Chefs February 05, 2023