Overview
The recruits participate in the first annual Boot Camp Culinary Games and compete in culinary-related events, from whipping cream to stomping tomatoes. Then, Chef Anne Burrell and Chef Alex Guarnaschelli teach them how to roll sushi for their skill-drill challenge and make traditional Japanese bento boxes for the main dish challenge. The bottom recruit on each team will say "sayonara" to boot camp.
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20 - 1Doomed Dinners June 21, 2020
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20 - 2Culinary Games June 28, 2020
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20 - 3When in Boot Camp July 05, 2020
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20 - 4Boardwalk Bites July 12, 2020
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20 - 5The Cost of Cooking July 19, 2020
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20 - 6Eat Your Heart Out July 26, 2020
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20 - 7Fight for Food Fame August 02, 2020
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20 - 8A Spooky Second Chance October 19, 2020